Features

In a landscape where provenance, ethics, and elegance increasingly drive consumer choices.

As the school year winds down, it’s time to show some well-deserved appreciation to the incredible teachers who’ve gone above and beyond for their pupils.

Tucked away on a quiet street in Kensington, Raphia is not just a boutique – it’s a beautifully wrapped love letter to Morocco. A sensory celebration of heritage.

They may be a staple of shoppers' baskets, but there's more to the humble biscuit than meets the eye

In the world of luxury brands, where heritage can too often slip into nostalgic pastiche or marketing gloss, Zineb Faress's Raphia quietly challenges expectations.

Raphia Flavours of Morocco is worth the visit! We sampled their much-talked-about Kunafa & Pistachio chocolate bar, and it was brilliant. You can see why the Dubai chocolate has gone viral. The delicate crunch of the kunafa pastry with rich chocolate and salty, nutty pistachios is the perfect combination.

There’s a quiet kind of poetry in a biscuit. Crisp yet comforting, simple yet storied, it is one of those rare culinary delights that transcends generations and geographies

Ok, yes, it's another Dubai Chocolate bar, but this one is not like the others. I am sick of every supermarket and brand jumping on this bandwagon and making sub-par versions of this viral trend.