Eid Al Fitr’s Universal Language
Throughout the globe, families prepare to waive goodbye to this Holy Month by readying themselves for the magical celebration of Eid Al Fitr, which takes place after the final day of Ramadan.
Follow our travels through Moroccan culture and cuisine and learn about what makes our products so special, how to cook Moroccan delicacies yourself, and read news on how Raphia reaches outside of the chocolaterie and patisserie for events, creative collaborations, and so much more.
Throughout the globe, families prepare to waive goodbye to this Holy Month by readying themselves for the magical celebration of Eid Al Fitr, which takes place after the final day of Ramadan.
Join us today as we embark on a journey across the globe to uncover some fascinating traditions that illuminate this blessed month for communities around the world who celebrate in their own, special ways.
The Holy Month of Ramadan is finally upon us, and believers around the globe engage in a month of spiritual observance, abstaining from food, drink, and worldly pleasures every day from the crack of dawn until the sun sets and the Maghreb prayer is called.
The moon crescent is gracefully waiting to make its entrance, coating the air with excitement and
anticipation that fills the hearts of millions of believers around the world, patiently awaiting the
Holy Month of Ramadan.
Today, Raphia unravels a new haven for chocolate lovers around London. Nestled in the heart of the city, on 4, Campden Street in Kensington, our new Raphia store is set to showcase the beloved collections that have garnered your appreciation since the brand’s inception in 2019.
No matter what scenario you most identify with, Valentine’s Day is well on its way, so you, dear reader, might as well enjoy it even if you’re stuck in the 90s-romcom-with-a-pint-of-ice-cream phase.